Our pure and simple Lebanese food is available for collection or delivery from open until close 7 days per week.
Each of our dishes is made to our founder, Francis’, mother’s recipes, cooked exactly as his family eat at home today.
Our mission is to share our home-cooked food so that you can enjoy it as much as we do, cooked slowly, served quickly.
We have a wide range of hot breakfast dishes, Manooche (freshly cooked Lebanese pizzas), hot stews with vermicelli rice, sandwiches, salads and mezze dishes. We make all of our food ourselves to share it with you